Foodie Blogging

Cheats Banoffee Pie

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How do you know when you're turning into a Foodie Blogger........when you get the urge to photograph everything you make.

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How do you know when your husband is SO used to you Blogging about things you do and eat he actually asks..... "Is it okay to cut a slice or do you need a photograph?"'

~o~

Cheats Banoffee Pie

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1 Ready made Pastry Case

1 tin of Nestle Caramel Sauce, to spread over pastry

2 Ripe Bananas, sliced

1/2 Carton of Cream, whipped

Flaked chocolate or sprinkles

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Assemble in that order, refrigerate for a couple of hours. Photograph, slice, eat!!

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Tastes even better the next day as the flavours merge delightfully.

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Sue xx