Saturday, 5 February 2011

Foodie Blogging

Cheats Banoffee Pie
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How do you know when you're turning into a Foodie Blogger........when you get the urge to photograph everything you make.
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How do you know when your husband is SO used to you Blogging about things you do and eat he actually asks..... "Is it okay to cut a slice or do you need a photograph?"'
~o~
Cheats Banoffee Pie
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1 Ready made Pastry Case
1 tin of Nestle Caramel Sauce, to spread over pastry
2 Ripe Bananas, sliced
1/2 Carton of Cream, whipped
Flaked chocolate or sprinkles
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Assemble in that order, refrigerate for a couple of hours. Photograph, slice, eat!!
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Tastes even better the next day as the flavours merge delightfully.
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Sue xx

4 comments:

  1. hahahaha! yes - my husband says the same! lol!

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  2. That sounds sooo very tasty. I've been looking for a very easy dessert and I thinl I've just found it!
    Thanks Sue,
    P xx

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  3. This post made me laugh as my husband says the same thing ..... I also find that when I'm packing food, even marmalade, I seem to make an extra effort so that they will look good in the photo! I'm glad its not just me! Really enjoy reading your blog x

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  4. This made me laugh out loud! Of course I am blessed with a chap who is suspicious and a tad disdainful of this blogging malarky, so he'd probably cut it up deliberately. Sigh. I still love him :)
    xx

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